Thai Cuisine is designed to marry the five taste senses : Sweet, Sour, Hot, Salty and Bitter, with French being renowned for its rich sauces and decadent desserts. Over the years our own creations from our travels have rounded the menu. We call it Cuisine "Exotica". Most dishes can be made either mild, medium or Hot! Enjoy

Appetizers
Salad Medley Exotica   BZ$28
Fresh market greens with Canadian hot smoked salmon, sprinkled with nuts, fruit and a balsamic vinaigrette

Spider Crab "Newton Circus"    BZ$65
One pound of fresh local crab, served in a spicy Singaporean infusion, faithfully reproduced from the open air food markets of Singapore. Can be served as a main course

Shrimp "ali Bang Bang"    BZ$28
Crispy fried shrimp, Indonesian spice coated with a vermicelli egg wash, and an orange miso infusion

South East Asian Duo    BZ$32
Sauteed N.Y. Sirloin strips, garnished with basil, mint, red onions and our special sauce. Accompanied by a Som Tum salad of julienned green papaya, carrot and green onions, peanuts, cilantro and dried shrimp. A taste bud awakening!

Seafood Seascape    BZ$34
Lobster, shrimp and scallops on a cradle of vermicelli bean thread noodles served with a gazpacho horseradish sauce

Combo Exotica    BZ$38
The chef's whimsical creations of the day to open your palate

Pate Maison    BZ$24
Our French/Thai fusion of chicken liver, herbs and spices garnished with pickle, a green apple salad with a raspberry balsamic vinaigrette

Exotica Soppa of the Day    BZ$38
Created fresh daily and served in a tureen (plenty for two)

Main Courses
Phad Thai Rendezvous    BZ$38
Fettucini size rice noodles, sauteed with chicken and shrimp and our special tangy sauce. Garnished with peanuts and cilantro. Some say they best they've had!

Roast Pork Tenderloin    BZ$58
Stuffed with herbed goat cheese, a roasted garlic paste and a Dijon and caper demi-glaze sauce

Catch of the Day    BZ$45-58
Tuna, grouper, cobia, mahi mahi... ask your server

Lobster Tail    BZ$65
Served with roasted garlic, white wine sauce, finished with cream and garnished with fresh herbs, our Asian Fusion sauce

Cioppini Exotica    BZ$58
A not-so traditional Mediterranean seafood stew. A robust stock of local crustaceans, delicately herbed with a mele of seafood

Stuffed Chicken Breast    BZ$42
A deboned breast, stuffed with a herbed farce of dark meat

Carnivores Special    BZ$68
Nightly meat lovers special. Could be anything!

Desserts
Chocolate "Exotica"    BZ$18
Layers of chocolate, honey caramel, walnuts topped with a chocolate ganache - heavenly!

Creme Brulee Apple Crumble    BZ$18
Smooth, decadence topped with our latest creation, Grandma's apple crumble. Some say the best they have ever had!

Homemade Coconut Ice Cream    BZ$14
Dusted with shaved, toasted coconut

Crepes Tropical    BZ$24
Paper thin crepes stuffed with coconut ice cream over the house fruit sauce

The Winery
Since you can't grow grapes on the beach! We import select grape juice varieties from different sources. The blending, fermenting and bottling is done right here, on the property. All our bottles are recycled from the island too! Dry and crisp to the palate, they have almost no chemical additives and are light in design to suit the nature of our cuisine.

	Glass	Bottle
Rendezvous Estate Pinot Grigio	12.Bz	42.Bz
Rendezvous Estate Chardonnay	12.Bz	42.Bz
Rendezvous Estate Merlot	12.Bz	42.Bz
Rendezvous Estate Cabernet Sauvignon	12.Bz	42.Bz
Rendezvous Estate Exotica Blend	12.Bz	42.Bz

Imports

Reds	Rosemont Shiraz	65.Bz
	Rosemont Estate Shiraz -Cabernet	60.Bz
	Marques de Caceres Rioja Criaza	56.Bz
	Rosemont Pinot Noir	78.Bz
Whites	Louis Jadot Meursault	180.Bz
	Louis Jadot Pouilly Fuisse	125.Bz
	Lindemans Bin '61	54.Bz
Champagne	Freixenet Cordon Negro Brut	75.Bz
	Tatinger Brut "La Francaise"	220.Bz
	Moet & Chandon	245.Bz

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